Rocca di Arignano, Lorenzo Careggio new chef – Piedmont

Rocca di Arignano, Lorenzo Careggio new chef – Piedmont
Rocca di Arignano, Lorenzo Careggio new chef – Piedmont
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He takes the place of Fabio Sgrò, will have the support of Ugo Alciati

(ANSA) – TURIN, 14 SEPT – La Rocca di Arignano has a new chef: Lorenzo Careggio, born in 1983, born in Casablanca with Piedmontese origins. “The Rocca di Arignano project – explains the chef – struck me from the first day I saw it and I believe it has all the credentials to make people talk about it more than it is already doing now. it’s time to start my adventure in this particular and exclusive reality in the Turin restaurant scene “.

“There was an immediate understanding with Lorenzo. He struck us immediately for his dynamic thinking ability. We immediately thought he was the right person to inherit the baton from Fabio Sgrò, whom we thank enormously for his work” explain Luca Veronelli and Elsa Panini, owners of the Rocca di Arignano. Careggio will have the support of the consultant Ugo Alciati, 1st Michelin chef.

Careggio worked at the Carignano restaurant for a year and a half, in the historical period in which the Turin brand was awarded the Michelin Star. (HANDLE).

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The article is in Italian

Italy

Tags: Rocca Arignano Lorenzo Careggio chef Piedmont

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